Homemade Peanut Butter.......
Peanut Butter
Unsalted Butter – ½ cup (I used
the Amul Cooking butter)
Castor Sugar (Finely Powered
Sugar) – ½ cup
Method:
Grind the
Peanuts to fine powder in a blender. Add the melted butter and castor sugar to
the peanut powder. Mix well until the entire ingredients blend together to form
a creamy texture.
Serve this
Peanut butter with bread/roti. You can store this yummy butter for a week in
fridge.
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